Ayam Percik
I made Ayam Percik for lunch, last Sunday.
Wanna see?
Hehhehe. Want the recipe? Family secret. Email me. haha.
Sesuai for berbuka puasa. Yummy.
Selamat menyambut Ramadhan loves!
Enjoy the pics!
The "grill" with charcoal inside
The chicken is being grilled. woohhooo (chicken simmered on fire in water mixture with onions, garlic, ginger, salt and a little family secret haha, simmer until the chicken is cooked but not too soft)
Chicken feet! Our fave (simmered in water too like above)
Chicken, well done, ready to pour the gravy on
Gravy (combination of thick coconut milk, blended onions, garlic, chili paste, fermented shrimp paste "belacan", some palm sugar, salt to taste - simmer in pan)
That's the way we do it
Yummy feet
Second coating
Done grilling, ready to be served
Taddaaa... Finger lickin' good! Yummy!
Wanna see?
Hehhehe. Want the recipe? Family secret. Email me. haha.
Sesuai for berbuka puasa. Yummy.
Selamat menyambut Ramadhan loves!
Enjoy the pics!
The "grill" with charcoal inside
The chicken is being grilled. woohhooo (chicken simmered on fire in water mixture with onions, garlic, ginger, salt and a little family secret haha, simmer until the chicken is cooked but not too soft)
Chicken feet! Our fave (simmered in water too like above)
Chicken, well done, ready to pour the gravy on
Gravy (combination of thick coconut milk, blended onions, garlic, chili paste, fermented shrimp paste "belacan", some palm sugar, salt to taste - simmer in pan)
That's the way we do it
Yummy feet
Second coating
Done grilling, ready to be served
Taddaaa... Finger lickin' good! Yummy!
drooling oredi weyh shaittT!!!
ReplyDeleteJan... Bestnya ayam percik!
ReplyDeleteTeringat dulu2, makan ayam percik tok Jan
Sedapppp!
Tp seingt Jie, kuah dia putih, betul tak?
Anyway, nak resipi, Jan.
Pleaseeeeeeeee........ :D
jie heheh sure.. nanti jan email the recipe k.
ReplyDeletejie masih ingat tok jan ye. hehee.. ha ah dia putih pink2 camtu la.. but i like a lil bit more cili inside tu yang jadi cam merah2 sket.